Description

STRVIBRIO SELECTIVE CHROM is a chromogenic and selective medium for the differential isolation of Vibrio spp from foods and clinical samples. The medium provides an higher performance than the T.C.B.S. Agar, normally used for Vibrio research and isolation, where sucrose fermentation does not allow for differentiation between the various species present in the sample.

StrVibrio SELECTIVE CHROM allows an objective and valid differentiation of Vibrio spp., depending on the different coloration taken during the development of the various species, made evident by the almost colorless medium transparency.

Packing:

• Cod. 70. 267 Pack. 500 gr

Bibliography:

• Thompson et al, (2006) The Biology of Vibrios ASM press pag 3
• Clesceri Greenberg – Eaton Ed. Standard Method for the examination of Water and waste water, 20 th (2001)
• ISO 8914:1990 - Microbiology - General Guidance for the detection of Vibrio parahaemolyticus 1990-12-01
• HY Kudo et. Im proved method for detection of Vibrio parahaemolyticus in seafood. Al ASM vol 67. N. 12
• AOAC (1995) - Official Method of Analysis, 16th Ed
• US FDA Bacteriological Analytical Method (BAM) Chapter 9 -2004 Detection of Vibrio cholera and Vibrio Parahaemolyticus
• Rapporti ISTISAN 96/35 Metodi di analisi per il controllo Microbiologico degli alimenti Metodi 22/23 Raccolta dei metodi di analisi microbiologica degli alimenti, 4 ° Ed., (2001)
• ISO/TS 21872-2: 2007Microbiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae