Description

Chloramphenicol Glucose Yeast Extract Agar (C.G.Y.E. Agar) is a selective medium for the isolation and enumeration of yeasts and moulds in milk and milk-based products, in accordance with ISO 6611:2004 (IDF 94:2004) and BIS IS 5403:1999 (R2005) standards.

Packing:

• Cod. B.70.450 Pack. 5 Kg
• Cod. 70.450 Pack. 500 g
• Cod. 71.450 Pack. 100 g
• Cod. 20.081 Pack. bottles 6x200 ml 
• Cod. 60.111V Pack. 20 plates 60 mm

Bibliography:

• International Organization for Standardization (ISO), Milk and milk products, Enumeration of yeast and moulds, Colony count technique at 25 °C, International Standard
• ISO/DIS 6611 (1992) ISO 6611:1990 (IDF 94:1990) Milk and milk products -- Enumeration of colony-forming units of yeasts and/or moulds -- Colony-count technique at 25 degrees
• BIS IS 5403:1999 (R2005) Method For Yeast And Mould Count Of Foodstuffs and animal feeds
• ISO 6611:2004 (IDF 94:2004) Milk and milk products -- Enumeration of colony-forming units of yeasts and/or moulds -- Colony-count technique at 25 degrees C